Girl Talk #5: Favorite Buffet Food
Even if I take the best fat burners in the market today, it will not be effective when I am inside a buffet restaurant. Why? Since buffets are expensive, I always take my time to eat and eat until I say no more. Besides, eating much happens only once in awhile so I always take the opportunity to get out of the conscious eating mode. :p

At Girl’s Talk today, we are going to feature our favorite buffet food. Since I like eating at Filipino buffet restaurants, I always look for KINILAW first! Kinilaw is my favorite food. Since I am a proud BISDAK (bisayang dako), kinilaw has been a specialty of the visayan speaking people specially in the Mindanao area. I grew up eating and loving it to the max!!


kinilaw is my father’s favorite pulutan. magaling din syang maggawa nyan. my choice are prawns and crabs.
I Love Seafoods
Comment by rossel
April 22nd, 2010 at 12:42 pm
ako pud ganahan ko ani, pero pangkaduha na siguro …. hehehe .. apil pud ko GT.
Food I Fancy First
Comment by vernz
April 22nd, 2010 at 2:08 pm
nice to meet bisaya again here! makamingaw jud ang pagkaon sa atoa, naglaway ko hehehhe
Comment by charmie
April 22nd, 2010 at 5:32 pm
hindi ako mahilig sa kinilaw ,masarap naman sya kaya lang di siguro ako nasanay kumain nya.
Comment by tatess
April 22nd, 2010 at 6:01 pm
I always loved KINILAW, maybe if I go to Filipino Restaurant, that would be my first choice also. Di lang ako marunong gumawa nyan, sayang, although my hubby doesn’t care for spicy food, who cares? I lvoe it, hehehe..
http://amprettymomma.blogspot.com/2010/04/gt-first-choice-on-buffet.html
Comment by Mommy Liz
April 22nd, 2010 at 7:32 pm
i haven’t tried that yet… i should remember the name of that food… i love spicy food too..
mine is here – rache
Comment by rache
April 24th, 2010 at 1:46 pm
My dad who hailed from Surigao Del Norte was one great “kinilaw-maker.” Grabe ang sarap ng kinilaw nya. I remember eating that “raw” fish when I was younger but when I grew up and realized it was raw fish, huminto na ako…hehehe. Pero in fairness, masarap naman talaga ang kinilaw.
Hugs,
Ria C
It’s My Party
Handmade with Love
Comment by Ria C
April 24th, 2010 at 11:09 pm
hala! magkakasundo kau ng asawa ko!! that’s his fave food too.. and he looks for that first kahit sang buffet resto kami pumunta
magaling din sya gumawa ng kiniliaw, since FIL past away sya na ang umako ng pag gawa nyan every weekends hihihi
thanks for joining GT girl ha! am sorry for the late visit, I just got back from a very watery weekend ^_^
Artsy Niko
Niko’s Home
Comment by niko
April 26th, 2010 at 10:53 pm
I miss this food mommy. pakan a ko ani bi. hehe
Comment by shydub
April 27th, 2010 at 8:36 am
My dad who hailed from Surigao Del Norte was one great “kinilaw-maker.” Grabe ang sarap ng kinilaw nya. I remember eating that “raw” fish when I was younger but when I grew up and realized it was raw fish, huminto na ako…hehehe. Pero in fairness, masarap naman talaga ang kinilaw.
+1
Comment by Fabian
May 10th, 2010 at 1:56 am
wow look yummy but i dont even tried to eat that..:( btw can we exchange link? thanks po
Comment by iamronel
May 14th, 2010 at 2:20 pm